Preparation time: 15 minutes
Cooking time: 40 minutes
Total time: 55 minutes
Servings: 6
Nutritional Values
Calories 240
Total Fat 17.8 g
Saturated Fat 9.9 g
Cholesterol 82 mg
Sodium 249 mg
Total Carbs 16.8 g
Fiber 4.4 g
Sugar 10.5 g
Protein 6.2 g
Strawberry Bread
Ingredients
¾ cup coconut flour
1½ teaspoons baking powder
½ teaspoons ground cinnamon
½ teaspoons salt
5 eggs
1 egg white
½-1 cup powdered sugar
½ cup butter, melted
2 tablespoons heavy whipping cream
2 tablespoons sour cream
1½ teaspoons vanilla extract
¾ cup fresh strawberries, hulled and chopped
How to Prepare
Preheat your oven to 350 ºF.
Line a bread loaf pan with parchment paper.
Place flour, baking powder, cinnamon, and salt in a bowl and mix well.
In a separate large bowl, add the remaining ingredients (except the strawberries) and beat until well combined.
Add the flour mixture and mix until well combined.
Gently, fold in the strawberry pieces.
